Culinary at the Regitnig Hotel & Chalets am Weissensee
Regitnigs Fischtartar
Culinary at the Regitnig Hotel & Chalets am Weissensee
Culinary at the Regitnig Hotel & Chalets am Weissensee
Culinary at the Regitnig Hotel & Chalets am Weissensee
Wohltuende und heilende Kräuter direkt aus unserem Kräutergarten
Selfcatering in the Regitnig Hotel & Chalets

Self catering at the Regitnig Hotel & Chalets

 

Self catering

Culinary delights at our nearby 4* hotel

 

v  Daily spectacular breakfast buffet, daily bookable

v  Our restaurant is open from 12am to 9pm – enjoy our award winning dishes

Organic products from Carinthia’s Lake District region

The kitchen team always endeavours to serve regional products of excellent quality and freshness. And a glass of Austrian wine complements every dish.

As certified AMA gastronomy establishment, our products are supplied by the following regional, Carinthian and Austrian producers:

 

  • Biobauer Jakober: Milk, yoghurt
  • Oberberger Almwirtschaft: Alpine butter
  • Dorfbäckerei Holzer: Bread and pastries
  • Brunhilde Sagmeister: Gailtal Valley cheese
  • Oberkärntner Molkerei: Dairy products, cheese
  • Bioquelle: Breakfast cereals
  • Zuegg: Meat from Carinthia/Austria
  • Apo: Apple juice from the local organic farmer
  • Osttiroler Gemüsebauern: Potatoes and vegetables
  • Forellenzucht Jobst: Trout and char
  • Martin Müller: Lake Weissensee fish

It is a matter of fact that we prefer as organic certified products.

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